From this past week…

After a flurry of almost daily blog posts, this last week, I’ve ground nearly to a halt.

This week…

  • A friend's pic of this week's produce, in her kitchen. And you can't even see everything!! LOVELY. YUMMY!

    A friend’s pic of this week’s CSA produce, in her kitchen. And you can’t even see everything!! LOVELY. YUMMY!

    …has been consumed by the CSA — the farm share I’m coordinating for Crooked Sky Farms.  It is wonderful, and I’m glad I’m participating.  I’m certainly not regretting agreeing to be the coordinator — largely because I got two HUGE crates of produce out of it.  Literally:  Nine heads of Romanesco; four bags of baby lettuces; four huge (probably 2 lb each) bunches of carrots;  two bunches of Swiss chard;  about four lbs of red potatoes; 13 tangelos; three bunches of baby Hakurei turnips; and four bunches of “grilling” onions (onions with small white bulbs and very large but tender green tops).  Part of this was my share, and part of it was — I think — people just not taking all eight of the bunches of produce allotted to them… Or something.  I think the farm threw in some extra produce, just in case.  And all those leftovers were even with me finding buyers for the produce that should have gone to two people who didn’t show!  Anyway, that’s a good probably 40 lbs of fresh, organic, local produce, all for me — for my family.  Ah-MAY-zing.  Some of it we’ve eaten, some is in the fridge, and some is now in the freezer.  However, it has been a lot of work, especially when one person canceled beforehand, and then the aforementioned two people didn’t show…  I was supposed to have a minimum of 20 paying customers in order for the farm to deliver to me.  I ended up with 16.  Ack!  But my contact at the farm has been very gracious and they haven’t dropped us or anything.  But I am being encouraged to try to drum up more business.  I’M TRYING!!  I really am.  Since Wednesday, I actually found two more full-time members (one is an airman from Luke AFB who calls me “ma’am”), and then another guy who wants to sign up for only the 2nd half, and two or three more week-to-week people, and at least a couple more potential CSA members…  Plus the eggs.  So many people wanted eggs, and I’ve found two people within a mile and a half who have eggs that I’m selling.  Again, that’s GOOD, but it’s more work.  More bookkeeping.  More keeping track of this and that…

  • And the seed giveaway.  That took a lot of time, just regulating!!  Especially on the second day, I had a lot of comments…  I was trying to respond to everyone who asked questions, send e-mails to folks who hadn’t followed the instructions…  Um, I gave that up after a while.  But, the seed giveaway was fun!!
  • My heart has been worrying me.  I have Wolfe Parkinson White syndrome, where there is an extra nerve connecting the left (I think) atrium and ventricle, which produces a wonky feedback loop.  It is benign — though I just can’t help but thinking it CAN’T be good, long-term, for one’s heart to beat wrong — and normally, I have 5-10 episodes (weird/hard/thumpy heart beat, heart stops for a few seconds, or it races for 10 seconds or so, etc.) while my heart resets itself.  But, while I’m pregnant, it happens… I don’t know… 30?  50? times a day, sometimes for multiple minutes on end, especially when I’m just sitting down (after standing) or just lying down.  At my midwife’s insistence, I saw my cardiologist (whom I really love — he’s my favorite doctor for anything, ever), and I wore a 24 hour Holter monitor a few weeks ago.  I finally got the results this week.  And they essentially said, “Why, yes, you are having quite a few PACs, but it’s OK.  See you again in April.”  And that made me feel a lot better.
  • My pregnancy is going well.  I am now 21 weeks along.  All-day “morning” sickness finally ended about three weeks ago, to my great relief.  I’ve gained 20 lbs already, which is not good… That’s more than I gained with my whole pregnancy with Fiala.  In what is a recurring theme in any weight gain I typically incur, I do eat good food — not junk;  I just eat too much of it.  Even if my midwife doesn’t suggest it, I think I’m going to do a counted-reduced-carb diet — herder-gatherer Paleo — which is almost how I eat anyway… just that from weeks 28 – 40 (or whenever), I’ll be extremely careful.  After about week 28, nothing new develops in the baby;  she will simply put on weight and whatever is already there matures.  So, it’s less critical that a mother gain weight.  In case it sounds worrisome that I’m planning on “dieting” while pregnant, I did this with my last pregnancy (Fiala):  I gained a total of 17 lbs and she STILL came out at 8 lbs 13 oz.  I would have felt badly if she was scrawny…  But she wasn’t.  And I became a bigger believer than ever in eating high-protein and low-carb in the last trimester.  With my first two pregnancies, I gained nearly 50 lbs, so I know that, left unchecked, that’s probably where I’d end up.  I just feel better and recover faster when I’m not toting an extra 20-30 lbs, postpartum.
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About Karen Joy

I'm a partially-homeschooling mother of six -- 3 boys ages 19, 17 and 15 years old, and three girls: 11, 8, and 3. I like birding, reading, writing, organic gardening, singing, playing guitar, hiking, the outdoors, and books. I very casually lead a very large group of homeschooling families in the Phoenix area. I have a dear hubby who designs homes for a local home builder and who is the worship pastor of our church. I live in the desert, which I used to hate, but now appreciate.

Posted on February 16, 2013, in Babies, Blogging, Clean Eating, Community-Supported Agriculture (CSA), Contests, Desert Gardening, Giveaways, Health, Herder-gatherer Paleo Diet, Low-carb, Medical Stuff, Midwives, Organic Gardening, Pregnancy, Scary stuff. Bookmark the permalink. 3 Comments.

  1. I gained around 10lbs this last pregnancy. I didn’t diet or anything, I just had a serious sugar aversion for most of it, which was really nice, and I just wasn’t that hungry. I wish I could say the sugar aversion stuck around, but no such luck! I’m going to have to watch myself that I don’t gain weight breastfeeding like I did last time… But what I was going to say was that I only gained 10lbs, and the baby was 9lb7oz, so I don’t feel badly about not gaining much weight either!

    And those veggies look delicious!

  2. glad to hear you got the all-clear for your heart condition in this pregnancy!

  3. Organic veggies yesterday and today and we all are really enjoying those carrots. Sliced thick, 2 T of olive oil in cast iron skillet, diced onions, sprinkle of garlic and ginger! Heavenly Gingery Carrots and so SWEET. Ed had seconds!
    Put turnips, red potatoes, lots of spices, one can of rinsed Black Beans, one can Costco chunk chicken in crockpot and the smell was heavenly. Nicknamed this: Awesomely Organic Soup!!!! : ) (VERYsmall bowl of leftovers for Sunday snack!) Ed has now decided that he wants to JOIN the Organic “Club:” Soo…we are ready for Karen’s next Organic delivery. You still have my phone number?????

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